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The great wide world of coffee and lifestyle

Sang Choy Bow / Asian Lettuce Cups

Daily Gluttony

Let me start this by saying that in noway is this a traditional recipe, however it is delicious! Also, I am unsure if the correct term is Sang Choy Bow OR San Choy Bow – so any clarification in the comments would be great!

This is a great low fat, family friendly recipe that is fast to prepare – which is a must! It is also a great way to incorporate lots of vegetables into a dish which can be great if you have fussy children. What I like best about this recipe is that you can throw in pretty much any vegetable you have in the fridge and it will work.

Ingredients

  • 1 tbs peanut oil
  • 1 tsp sesame oil
  • 1 large brown onion – halved and sliced
  • 3 cloves of garlic – minced
  • 500g premium beef mince – you can use any type of mince you choose
  • 1…

View original post 258 more words

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2 comments on “Sang Choy Bow / Asian Lettuce Cups

  1. dailygluttony
    August 7, 2013

    Thank you for the reblog! : )

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This entry was posted on August 6, 2013 by in Uncategorized.
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